Cider fair
This event is an absolute must at our cider farm!
Every year, on the last weekend of October, the farm is open to the public for demonstrations in cider-making.
On Saturday, Portes Ouvertes, free entrance (video, visit, tastings)
Evening event at 20:30 and snaking from a delicious range of fresh farm produce (cold-cuts, cheeses) (only on réservation) up 19:00
On Sunday, demonstrations in cider-making, tastings in the shop.
A local farmers’ market is set up at the fair and visitors have the chance to sample local Perche products (cheeses, cold-cuts, jams, honey, poultry terrines, apples, etc.) and – of course - pancakes!
Lunches are available (by reservation), with a choice of local platters, snacks, sandwiches, hot drinks, etc.
Programme saison
Throughout the year, the Cidrerie Traditionnelle du Perche proposes a number of themed evening events: story-telling, a cider-style Saint Patrick’s Day, theatre, etc.
Check out the programme
The events take place generally the Saturday evening at 20:30. You can enjoy a snack at 19h:00 only on reservation, a delicious range of fresh farm produce (cold-cuts, cheeses, coffee or organic tea with cakes aso …) and sample our Ciders, Pear cider, apple juice.
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